May 12, 2010
Halfway through the week (boom!), halfway through the week (cha!) I’m so glad we’re halfway through I even made a little song for ya Lunch today was basically the exact same thing as yesterday: some Bob’s Red Mill Vegi Soup… A handful of carrots, and a slice of wheat bread with turkey, provolone, and bbq [...]
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May 12, 2010
Today I’m going to start off with a little something different. I’ve been wanting, for a while now, to write about how joy manifests itself in my life, and how food has had a huge play in that. Today is basically just going to be an introduction of the topics to come, and I’m hoping [...]
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